Traybakes are the ultimate family-friendly meals – simple to prepare and perfect for feeding everyone in one go. They are a perfect way to use up leftovers to make a quick, hearty dinner. Plus, they’re perfect for making big portions that everyone can enjoy. Here are a few traybake ideas that are sure to please the whole family.
1. Roast Chicken and Veggie Traybake
This classic traybake is perfect for families. Start by seasoning bone-in chicken thighs with your favourite herbs and spices, like rosemary, garlic, and paprika. Add chopped vegetables like potatoes, carrots, and peppers around the chicken. Drizzle everything with olive oil and roast it all together in the oven. The chicken comes out juicy and the vegetables caramelise perfectly. Add a few sprigs of rosemary for extra flavour.
2. Mexican-Inspired Traybake
For a fun twist, try a Mexican-inspired chicken traybake. Coat chicken breasts with taco seasoning, then arrange them on a baking sheet with sweetcorn, black beans, peppers, and onions. Drizzle with olive oil and bake until the chicken is cooked through. Top with a sprinkle of cheese in the last few minutes of baking. Serve it with a side of sour cream and guacamole.
3. Roasted Veggie and Halloumi Traybake
If you’re looking for an easy way to prepare a family dinner, ovenable trays like those at www.southerncrosspackaging.com/ovenable-trays are perfect for cooking everything in one place.
This colourful and filling veggie tray bake features a mix of all your favourite vegetables like sweet potatoes, bell peppers, courgette and red onions. Mix them with olive oil, garlic, and herbs like rosemary and thyme. Add cubes of halloumi cheese to the mix, which crisps up in the oven. Bake until the veggies are tender and the halloumi is golden and slightly crispy.
4. Sweet Potato and Chickpea Traybake
Start by roasting cubes of sweet potatoes with red onions and garlic until they’re golden. Add chickpeas to the tray for some extra protein, and toss everything with a blend of cumin, paprika, and dried coriander. To finish, drizzle with a tahini sauce before serving.
